Kitchen Manager - Seven Springs, Cheltenham

Hungry Horse
Up to 32000 UKP per year
06 Jul 2017
03 Aug 2017
Ms Charlotte Craddock
Pub Chef
Are you a Kitchen Manager looking for a fantastic new opportunity? We are looking for Kitchen Managers to lead the chef team towards our goal of always delivering food to exceptional standards, delivering excellent customer service in the kitchen to support the front of house operation...and ultimately ensure a fantastic guest experience!

About the pub:

The Seven Springs is located in Cheltenham and is just a short journey to Cheltenham Town and Gloucester City is only 15 minutes away. This pub is a destination business with sales up to 30k in the summer and will drop down during the winter months to 15k. It requires a KM to lead a enthusiastic and engaged kitchen team into the top performers within the brand and company. It is a huge opportunity for a new KM looking to develop their skills further within the company or brand.

Live in available:

The accommodation is a 1 large bedroom with shared facilities in the staff house.

About the role:
Your Key Responsibilities will be to manage the opening and closing of the kitchen, prepare, cook and present food to company specification, keep the kitchen clean, tidy and hygienic at all times, maintain accurate food ordering and stocking levels, including kitchen materials, manage all kitchen – related office administration and third-party contractors, assist in delivering financial targets set for the house, manage wastage and train and develop staff.

If you think you have what it takes we’d love to hear from you!