Sous Chef

SOUS CHEF – UP TO £27,000 PER ANNUM – BRAND NEW OPENING – ABINGDON – INDEPENDENT GASTRO PUB WITH ROOMS

We have a really fantastic opportunity for a Sous Chef looking for the next step in their career.

We are searching for a somebody to lead the team of an independent, fresh food gastro pub with rooms near Abingdon. The site itself opens in November after a refurbishment, and they’re looking for a passionate and creative Sous Chef. Personality is also key!

The pub will serve seasonal menus, using fresh, local produce and also run its own in-house apprenticeship scheme. It is an exciting opportunity to be a part of the opening team.

In return for your services as Sous Chef, you will receive:

• A great salary of up to £27,000 per annum
• 48-hour contracted working week
• 5 days on, 2 days off

If you’d like to hear more about this role, please apply with an up to date copy of your CV.

We value all applications, however due to the volume of response we are currently receiving, we are only able to contact candidates whose skills and experience closely match the requirements of our clients.

In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility.

In line with the requirements of the Employment Agencies Act 1973 Towngate Personnel are prohibited from charging work-seekers for work finding services.