ROLE/REQUIREMENTS:We are looking for a strong sous chef to join the brigade at this Award winning pub. Your role will be to assist the head chef and the team in all aspects of the kitchen, including training, gross profit margins, stock control and hygiene. We will provide you with a meal and drinks when you are on duty. If you are looking for a role with great opportunities to progress within a growing, award winning business, then this could be for you. If you would like to know more please contact us using the details provided.
SALARY: 24 - 28K PER ANNUM + TIPS & DISCRETIONARY BONUS
LOCATION:THE BLUE BALL
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