Chef & Cook £30,001 - £40,000 jobs in North West England
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Found 2 jobs
Primarily working with licensed premises (restaurants, bars, pubs and hotels), you’ll be unfazed by these environments
Do you like to be able to influence and make a difference? Does a fast paced environment suit you?
Sous Chef – Branded Modern French Brasserie – LiverpoolA really fantastic opportunity has arisen for an ambitious Sous Chef to join one the UK’s most
A fantastic opportunity has a risen for a career minded Chef to join the team at an award-winning event caterer at their site in Manchester.