Kitchen Porter Pub Chef jobs in South East England

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Found 12 Direct Employer jobs

  • HEAD CHEF - Frog and Wicket

    • Hook, Hampshire
    • PER ANNUM: £34,000
    • Fuller, Smith & Turner P.L.C.

    The Frog and Wicket has recently completed a substantial refurbishment enhancing every element of the pub...

  • HEAD CHEF - SAIL LOFT

    • London
    • PER ANNUM: UP TO £40,000 + TRONC
    • Fuller, Smith & Turner P.L.C.

    Right on the river, The Sail Loft serves up fresh food and fabulous drinks with a side order of stunning views...

  • HEAD CHEF - LOCK STOCK AND BARREL

    • Newbury, Berkshire
    • PER ANNUM: £30,000 - £35,000
    • Fuller, Smith & Turner P.L.C.

    The Lock, Stock & Barrel is a traditional riverside pub in Newbury with a lively outdoor dining scene and a growing reputation for great fresh food...

  • Head Chef - THE CROWN ISLINGTON

    • London
    • PER ANNUM: £32,000
    • Fuller, Smith & Turner P.L.C.

    A traditional Victorian pub in a quiet residential area, The Crown serves a largely local crowd...

  • Chef de Partie - Bear and Ragged Staff

    • Oxford, Oxfordshire
    • £9.00 - £10.00 per hour, plus tips (approx. 4k)
    • Peach Pubs

    Peach delivers a flexible work/life balance, exceptional training to ensure career progression and an inclusive, fun work environment...

  • Sous Chef - Boulters Restaurant & Bar

    • Maidenhead, Berkshire
    • £28,000 to £30,000 basic, Tips and 2k bonus
    • Peach Pubs

    Peach delivers a flexible work/life balance, exceptional training to ensure career progression and an inclusive, fun work environment...

  • Sous Chef - The Fishes

    • Oxford, Oxfordshire
    • £28,000 to £30,000 basic, Tips and 2k bonus (which if reinvested earns you an extra £500)
    • Peach Pubs

    An opportunity to work in this stunning pub cooking fresh seasonal food, and creating specials...

  • Head Chef - The Chequers

    • Hook, Hampshire
    • Up to £36,000 plus £6k Quarterly Bonus, Tips (approx. 4k) and Annual Profit Share
    • Peach Pubs

    Peach delivers a flexible work/life balance, honest, generous bonus structure, and a fun and inclusive work environment...

  • Sous Chef - The Swan

    • Milton Keynes, Buckinghamshire
    • £28,000 to £30,000 basic, Tips and 2k bonus (which if reinvested earns you an extra £500)
    • Peach Pubs

    Peach delivers a flexible work/life balance, exceptional training to ensure career progression and an inclusive, fun work environment...

  • SOUS CHEF - THE BLUE BALL

    • Tadworth, Surrey
    • 24 - 28K PER ANNUM + TIPS & DISCRETIONARY BONUS / LIVE IN AVAILABLE
    • Whiting & Hammond

    Your role will be to assist the head chef and the team in all aspects of the kitchen, including training, gross profit margins, stock control...

  • CHEF DE PARTIE - THE FARM @ FRIDAY STREET

    • Eastbourne, East Sussex
    • CIRCA £9 P/H + TIPS, STAFF LOYALTY SCHEME, CONTRIBUTORY PENSION SCHEME
    • Whiting & Hammond

    We’re looking for an ambitious and committed Chef de Partie with a passion for good food, who is ready to develop their career...

  • Head Chef – The Travellers Friend

    • Woodford Green, London (Greater)
    • Up to £35,000 per annum plus bonus
    • The City Pub Group

    We have a wonderful opportunity for a creative and driven Head Chef to join our team at The Travellers Friend in Woodford Green...